I am having difficulty calibrating my Kenmore digital oven. I have followed the instructions provided by the manufacturer, but the oven is still not functioning properly. I have tried adjusting the temperature settings and the timer, but neither has had any effect. I am now at a loss as to what to do next. Does anyone have any advice or experience with this type of oven that could help me? Any tips or advice would be greatly appreciated. Thank you.
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I remember the first time I had to calibrate my Kenmore digital oven. It was a daunting task for me, but I was determined to figure it out. I started by reading the manual and familiarizing myself with the different settings. I then followed the instructions to set the temperature, making sure to adjust the calibration control knob to the appropriate setting. Next, I preheated the oven and used an oven thermometer to check the temperature. If the thermometer read too high or too low, I adjusted the calibration control knob again until the temperature was accurate. Finally, I tested the oven by baking a few items and making sure the food was cooked properly. After several attempts, I was finally able to calibrate my Kenmore digital oven. It was a rewarding experience, and I was proud of myself for taking the time to learn how to do it correctly.