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I recently purchased a Hotpoint oven and am trying to figure out how to self-clean it. I’ve read the manual, but I’m still having trouble understanding the instructions. Does anyone have any experience with this type of oven and how to self-clean it? Any advice would be greatly appreciated.
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I remember when I first got my Hotpoint oven. I was so excited to finally be able to make my own meals in my own kitchen. I had heard so much about the self-cleaning feature, and I was eager to try it out.
I read the instructions and was surprised at how easy it was. I simply had to set the oven to the correct temperature and leave it for a few hours. The heat would burn off any food particles and grease, leaving the oven clean and fresh.
I was amazed at how well it worked. The oven was spotless and smelled great. I felt so proud that I had done it all by myself. I had never felt so accomplished before!
Since then, I’ve been using the self-cleaning feature on my Hotpoint oven regularly. It’s so convenient and easy to use. Plus, I know that my oven is always clean and safe to use.
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