I’m having trouble figuring out how to clean my KitchenAid oven. I’ve looked online and it seems like a lot of people have different methods for cleaning it. I’m wondering what the best way to clean my oven is. Is there a particular cleaning product or technique that is recommended? How often should I clean my oven? Is there anything else I should know about cleaning my KitchenAid oven? Any advice would be greatly appreciated!
Related Questions
You must login to add an answer.
I remember the first time I had to clean my KitchenAid oven. It was a daunting task, but I was determined to get it done. I started by removing the racks and wiping down the interior with a damp cloth. I then mixed a solution of baking soda and water and applied it to the interior of the oven. I let the solution sit for about 15 minutes, then wiped it off with a damp cloth. Next, I sprayed a commercial oven cleaner on the interior of the oven and let it sit for about 20 minutes. I then wiped the oven down with a damp cloth to remove the cleaner. Finally, I replaced the racks and wiped down the exterior of the oven with a damp cloth. My KitchenAid oven was now sparkling clean and ready to use!