I am having trouble calibrating my GE oven. I have looked up the instructions online and followed them, but the oven still isn’t working properly. I have tried adjusting the temperature settings, but nothing seems to work. I am not sure what to do next and would really appreciate any help or advice on how to calibrate my GE oven. Does anyone have any experience with this issue or know of any tips that I could try? Any help would be greatly appreciated. Thank you.
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1. Check the owner’s manual for instructions on how to calibrate the oven.
2. Use an oven thermometer to check the temperature of the oven.
3. Adjust the temperature of the oven using the control knobs.
4. Check the thermometer again to make sure the oven is at the desired temperature.
5. Repeat the process until the oven is properly calibrated.